22fifteen Kitchen & Cocktails - West Bloomfield Township (MI)

3 /5 Lee Lady: The ambiance was lovely, although the cuisine was somewhat underwhelming. We selected this establishment on a whim. Regrettably, I found the food to be less than satisfactory. Beginning with the appetizer of crab cakes, they were undercooked and the portion size was quite small. The BBQ salmon was the highlight of the meal. The Mac & Cheese was rather watery and unremarkable. My brother found his angus bistro burger to be satisfactory. Moving on to the desserts, the menu descriptions were inaccurate. The chocolate mousse was actually a cake, and the Dulce de Leche cheesecake was a New York cheesecake with a drizzle and caramel on the side. The non-alcoholic beverage options were quite limited, with only Dr. Pepper available as a soft drink. Reservations are mandatory and easily made through their website. The wine selection was basic and not particularly noteworthy. While the atmosphere was delightful, the waitstaff was slow and not as attentive as we had hoped, making us feel somewhat neglected. We do not intend to return.

4 /5 Therese Rosell: 4.33/5 Dined in on a week night with reservations and was seated at a nice table outside. Our server had a great personality and expressed so much appreciation for the chef, which was refreshing to hear. For the most part, I can see why she feels so much pride working for 22fifteen and I hope this place does a ton of business. The avocado cream soup was the best Ive ever had, I loved the shrimp tacos, and I appreciated their ability to customize my salad how I like it. While I admired our servers personality, our entrees came out shortly after our apps and she even acknowledged the timing was way too fast. Then you can see the size of our cheesecake, which we split, is better suited for a childs appetite. Not the end of the world though and I have faith this place is capable of a 5 star experience based on how everything else went.

4 /5 David Furstenberg: Stopped in for dinner with friends last night at this recently open spot. Everyone thought the food was very good. I had baked onion soup which was very good. My entree was chicken carbonara which was delicious but a tad heavy on the pepper. My wife had a smash burger which she said was great. Friends had salmon and short ribs...she said best short ribs she has ever had. Bread is served which is always nice these days. Place was pretty busy. Very loud. Will have a patio when it warms up. Olivia our waitress took good care of us. Will definitely go back. Nice addition to the area.

5 /5 Brian: I was recently in Michigan and stumbled on this restaurant and I was very impressed. I talked to the owner and he said theyve only been open a couple of weeks which makes it more impressive. We had a big group so we shared a bunch of appetizers and they were all great. My favorite were the poke nachos and the shrimp. The steak tips were also very good. The cocktails were amazing as well. I finished the dinner with the lamb chops and they were delicious and just the way I wanted them prepared. Highly recommended if you want a nice casual dinner. The restaurant is nicely decorated so you can dress up for a night on the town or dress casually.