1 /5 Chris Gamblin: We visited recently and found ourselves wanting to leave right away. Our waitress, Gabby, did an excellent job all night even though she was the only one serving almost 40 people. We ordered appetizers and were seriously dismayed. We got the sampler and everything was overcooked, even though it was early and only a few patrons in the place. The bar ran out of 3 different liquors that night because their delivery had not come. But being around the industry for a long time I knew they had other options. You would think they would keep a full stock bar when you have a party of 40 plus a band and their followers coming in. Poor judgement. The pizza we were served rated on of the top ten worst pizzas I have ever eaten. Tasteless.. sawdust would have been better. Through all of that, our waitress kept a smile and did her job as best she should. Management needs to look at staffing more people on nights they know they are going to be full and check the quality of food they serve. Also, keep a well stocked bar as I probably would have spent an additional $100 just in drinks and stayed longer.