5 /5 Rhino Atlas: Everything brought to the table was fantastic. The rolls were soft and fresh. The butter was soft and sweet. The Mushroom Duxelles was delicately seasoned and flavorful. The soup du jour was Beef Borscht and was subtle and delicious. The Scallops St. Jacques was sublime. The scallops were perfectly cooked and the mushroom cream sauce was a pleasure to the taste buds.







