Farnaz Mediterranean Grill - Livonia (MI)

5 /5 Cody Cox: The beef shawarma so juicy and perfectly cooked. Everything on it and the garlic fries are actually superb. Try the falafel

5 /5 Elaine Lockhart: I love the food here. The owner is great at explaining the different foods. The fattoush tawak is plentiful and fresh. There is so much chicken and pita chips, you have to dig to get to the lettuce I get three meals out of one serving. My daughter loves the bowl where she gets to choose all the ingredients that go in over the rice. Good value for the money.

5 /5 Denis Tatar: It was such a pleasure meeting Farnaz. Her passion for her restaurant truly shines through, making the whole experience even more special. I’d highly recommend this spot. The bowls are fresh, flavorful, and made with care. She even offered me some complimentary soup, which was delicious, and her kindness really stood out.

5 /5 Grant G: Friendly and helpful. Very good Tabbouleh, Kafta, hummus, and garlic sauce. The fattoush dressing is prime, but the fattoush itself isn’t my preferred style of fattoush (all veggies and pita typically) but the greens used were fresh and quality. The chicken Schwarma was a bit light on flavor for me, almost just tasted like grilled chicken imo, but maybe that’s what people prefer in this area. I did enjoy their take on the rice, a little different but it was good. Solid 4.5, recommend and will be back when in the area to try their falafel.