FINS Kitchen & Bar - Livonia (MI)

5 /5 willow bame: Starting off strong, nocomplaints atmosphere was chaotic, but in a good way. My family and I came to visit for a family event so we weren’t planning on trying out the restaurant, but we are so happy we did! The food came out hot and quick surprisingly with how busy it was! We tried the voodoo pasta, cheese steak hoggie , and the chicken n rice bowl. Our waitress Nadia was the absolute best server we had in a while she never missed a beat and I believe she was running the bar and the restaurant all by herself and still maintained a smile on her face the whole time and never lost focus she really is a star of the show, we will never forget her lovely personality.

5 /5 Sonia S: I have been frequenting for several years and the staff has been always outstanding and most professional! I really respect the team as Mikayla has been most friendly and informational with customer service with details to the menu and drinks. Wes and Nadia are also excellent in their detail to care for their patrons. I also have had the pleasure to meet additional team members like Cole and he has gone above and beyond to speak about pool up-keep maintenance as I enjoy staying with Marriott and using the pool. The food is delicious and i love the cheese board and sliders! The food is great and love getting the salmon and steak options for a dinner with peers before a movie theater connected to the hotel.

5 /5 Lindsey Jones: Fins is amazing the food is delicious the drinks are top notch. A warm and pleasant atmosphere. Stacey the bartender is funny, friendly and competent. She’s always smiling, singing and generally enjoying her work. I always enjoy my experience and throughly love dining here when Stacey is working.

5 /5 Laila Kev: We had a party of 7 including small children and our server Mikayla was nothing short of amazing! Wes came to lend her a hand and they both made the experience great. The food and desserts were very tasty, we had zero complaints. To top it off Chef Thomas came Out to greet us and get our feed back. He gave us some suggestions for our next meal! We will definitely be eating here again!

2 /5 Zack Elliott: Would have been better with more transparency, food was good, the issue arose when not given a breakdown of what was charged for some reason, there is apparently auto gratuity come to find out.