Red & The Wolf - Clawson (MI)

5 /5 Susan Jackson: I went for lunch and had a delightful time. Great decor. Great service. I had the Szechuan spare ribs which was a dry rubbed short and unique for me. They came with a delicious slaw. I also tried a few bao buns - bao slider, Szechuan hot chicken bao and the Peruvian chicken bao. All good but the Peruvian was my fav. Will return to try more of the menu.

5 /5 Ryan H: I am thrilled that this place opened in downtown Clawson. I was so impressed with my dinner the other night, that I stopped in today for a quick lunch snack! You can tell just by looking at the menu that they really care about what they are serving, and have a great taste for the fusion of flavors and styles from multiple origins. When done right, that produces some really unforgettable dishes. They are definitely on that path. Service was great, the restaurant was clean and nicely decorated, and everyone I encountered was friendly and approachable. I will certainly be back again and again, so I hope they stick around for the long haul. I highly recommend the Baos. Especially the Peruvian Chicken (amazing sauce) and the Szechuan Hot Chicken (with perfectly fried thighs). Everything was great but the Baos are a particular highlight. The Earl Grey Creme Brulee was exceptional and very unique. The lemon cream for garnish had an amazing powdered honey sprinkled over top. Crazy good! Theres just too much to list. 12/10

5 /5 J Sgam: An eclectic menu in a great atmosphere- this restaurant has it all. There is a ton of great ideas fused together here. Bao buns with a fast food twist, pasta wirh Asian umami, and also burgers! If ypu are vegetarian, definitely go here. They have vegetarian and vegan dishes but also veg oprions.for nearly everything. All the food was tasty and well plated. Ill be headed back.