Redcoat Tavern - Royal Oak (MI)

5 /5 Zophael Ray: Every time I come here, I leave very full and happy. The Brasserie Burger is a favorite, as well as their pot de crème, but my absolute must-have every time is the clam chowder. I always get a pint to take home with me for later. The restaurant itself accurately portrays a tavern atmosphere. If you’re in Royal Oak, definitely give it a try.

5 /5 Bam and Friends: Very sweet, hard working, and attentive servers/staff! Joe was my server for the night and he was so sweet! He helped with recommendations, answered any questions I had as well. He was very attentive. Made sure to check in on me, and fill drinks often :) The food came out so quick I was surprised! It was all nice and hot with great flavor. As a more traditional american food eater, they didnt have much of that (not that they advertise that they do, but just incase thats something youre looking for)! Serving sizes are definitely generous!!! Its really cool that you can add in practically anything into the mac n cheese because they make it fresh!! I added jalapeños, and it was such a flavorful dish overall! The truffle fries are okay, they have a big amount of flavor so would be best to share (after a couple its overpowering). One big thing to mention is the big step at the entrance, and not really being able to tell where the entrance even is. I tripped over the step immediately lol. Ambiance was pretty nice inside! Overall would recommend! Price is somewhat high, but you definitely get what you pay for!

1 /5 Jamie King: I ordered a Cuban sandwich and it came so soggy it was not edible and aside from that it didnt have a good taste anyway. The meat tasted off and looks past its date as do the pickles. The general manager was more interested in making excuses saying that he checked it all himself and knows for a fact it was not wrong. So hes calling us liars. My coworker ordered her burger medium well and it was bloody! This guy thinks we are idiots and it was very obvious by the way he talked to all three of us. Dont go here unless you like rotten soggy food & a manager that thinks his customers are dumb.