Three Bridges Distillery & Taproom - Midland (MI)

5 /5 Renee Fuller: 3 Bridges is AWESOME!!! Mike & Amanda are incredible! They have the best gin, bourbon, smoked old fashions and the pizza is Fabulous. We will be back even thought we live in TN.

5 /5 Trooper Long: The old-school IPA is okay, but the honey IPA is amazing! Harvest ale is quite good too. We had popcorn (delectable!), but noticed they also offer a homemade chili—though this is really nota food spot. The craft cocktail game is on point! Our bartender hooked up a lovely Old Fashioned l, and a wonderful gin & tonic, both made with their very own crafted liquors (and a lot of love). Don’t sleep on this place. We will def be back!

5 /5 Sarah Martini: My husband and I hosted our wedding reception at Three Bridges Distillery & Taproom, and it was an incredible experience from start to finish! The drinks were both creative and delicious, with the seasonal "Claus-mopolitan," which is served in a cute Christmas bauble, being a standout favorite. The staff went above and beyond, offering exceptional service and friendliness like always. The venue is also a highlight. Its beautiful, and with a bit of the festive décor we added, it was downright magical. Weve gotten lots of compliments from guests about the party. Thank you, Three Bridges, for making our wedding reception unforgettable!

5 /5 Jack Noble III: Very welcoming atmosphere and amazing staff! The flights of beer were spot on! The pulled chicken sliders with mac and chesse are to die for. But the cherry on top was the smoked rye old fashion that came in a box. Let me tell you WOW! They aslo have seltzers if you like those. Do yourself a favor and take a trip to 3 bridges and give it a try. You wont be disappointed!

2 /5 Erika Ward: I LOVE this place and their drinks HOWEVER I was not impressed last night when I had to wait in a 30 minute line and there were empty tables and I wasn’t allowed to sit at a table order a commons drink and leave and tip the table waiter. He was around talking. If there is open seats and folks want a just a beer, it seems it would save everyone time if they were able to order it or have a separate commons beer line from the cocktail line.