Biercamp - Ann Arbor (MI)

5 /5 Rick Bame: This place has always been outstanding. A little pricey, but outstanding! I’m bummed that they stopped brewing their own beer, but they want to focus on the sausage. Highly recommend. Happy New Year.

5 /5 PD Wilks: Neat place. Lots of outdoor seating if the weather is good, limited indoor capacity. Counter ordering self-serve model here. Decent draft beer selection of their in-house offerings. Lots of condiments and setups available for dining. Food was good with some interesting special choices. Most items are on the pricey side, but it appears they make a lot of items in house and the quality is good overall. The brat, smoked sausage, hot dog, tater tots, onion rings, pretzel, chili, coleslaw, and pulled pork sandwich were all good. The elk jalapeno cheddar sausage special was outstanding.

5 /5 Evan Kaltschmidt: Wow... Simply wow... Great service first start off with and very helpful for a first time. I had to go with tots with pulled pork and the brisket sandwich. Did not disappoint and to top it off with local IPA options. Outside seating is what I went for with weather being perfect for it. Good for kids and adults with a fire pit and sandbox. This is a must stop if you are in Ann Arbor and love BBQ. Great unique experience and worth every dollar spent!!