The Grand Rapids Fishery - Wyoming (MI)

4 /5 Joe Brinkman: Best fried fish around had fried fish at too many restaurants too many states and at too many houses. Best fish. It’s a hands down 5 stars the reason I only give 4 stars is I can only get it 1 out of every 3 attempts. Opens 4pm on Saturday closed Sunday and Monday. Very inconvenient. Especially when I travel great distances (45min) to get here. Great staff the best fish just terrible hours. Even at these prices people are willing to pay. Open the doors and serve your customers. Find a way. Sunday I get it Monday is debatable but half a day on Saturday is unheard of. You can tell I’m hungry and was planning on coming here after driving 45min.

5 /5 Area Woman: This place is amazing, but, I wish they would update their schedule on Google. Ive gone there twice in a week when they were supposed to be open and they werent. I would suggest you call ahead before you make the drive just in case.

5 /5 VIVID ERA: Absolutely amazing! Food was amazing and the employees were amazing as well! 11/10 in my opinion!

1 /5 Sharon Hansen: Food was very salty. very small portions for the price. small paper container with small pieces of fish and small hand full of fries over done and tons of salt.. walleye but over cooked and breaded in corn meal. Red shrimp was good but cooked abit to long. Came with very small crinkle fries over cooked and all so very salty. Will not return again. So disappointed.