5 /5 devendra takola: Visited the newly opened 1947 Indian Restaurant, now run by a new owner, and had a great dining experience! We started with some samosas and veg pakoda — both were crispy, flavorful, and served hot. The popcorn chicken was a clear winner. For the main course, we tried the paneer kaju curry, which was creamy, rich, and full of authentic flavor. Friendly service, tasty food, and a welcoming atmosphere — we’ll definitely be back again soon!






