Robertos Pizza - Wyoming (MI)

5 /5 Amber Bell: Always phenomenal pizza with great service. Look at this beautiful chicken bacon ranch

1 /5 Juliana Merimee: Every single wing had MULTIPLE pieces of hair in it. The pizza was mediocre at best. Breadsticks decent. We called many times to let them know about the hair and they hung up on us twice. would NEVER recommend to anybody. absolutely horrible. They left us on hold for 15 minutes and then hung up. we never even got to talk to them.

1 /5 Sylvia B.: Ordered deluxe pizza sub... not pleased at all. My opinion of the sub...Bread was soft so not toasted, meat on the sub seemed as if it was warmed up and then placed on the sub. The large antipasto was decent.

1 /5 Chris Moroney: I was pretty excited when I learned that this place has pizza by the slice at lunch time - something hard to come by since Carlos pizza on 36th & Division closed. Pretty disappointed in the quality. I could tell the pizza I had been served had been sitting out for at least an hour. It wasnt even warm. Crust was hard. Overall just greasy, hard and nasty. I was in a hurry on my lunch hour so I did eat it otherwise I would have brought it back and asked for a refund. The kid at the counter was rude and I could tell he didnt want to be there. I witnessed him handle my pizza in the back with his bare hands literally right after ringing me up. This is a good way to get someone sick. Needless to say, I wont be back to this place. I would have been happier with a Hot N Ready.

5 /5 Nonrevkcin: 4.7/5 Stars This pizza is actually really good. Its definitely the sauce that makes it taste so much better than the other places around. The sub I ordered was also absolutely amazing. I would recommend this place anytime and Im sure Ill be eating there again!